A perfect way to use up leftovers. Just by adding a few peppers and onions, you have a hearty breakfast. You can add any type of meat or vegetables to...
Author: Teresa Shoenleben-Ward
This recipe is a really nice way to use up leftover mashed potatoes. If you like you could fry the hashbrowns up and then freeze them in airtight bags....
Author: bluebayou
This recipe for cinnamon-and-sugary pull-apart bread delivers a quick, yummy treat the kids will love.
Author: Betty Shell
Moist New York style Crumb Cake with a delicious, thick brown sugar topping! Better than any bakery, you'll fall in love with this classic breakfast cake...
Author: Aimee Shugarman
Perhaps Oliver Wendell Holmes was sipping coconut oil coffee when he said, 'The morning cup of coffee has an exhilaration about it which the cheering influence...
Author: The Gruntled Gourmand
I was looking for an affordable way to make delicious, healthy granola. I like the complex flavors, including the mix of molasses and Mexican vanilla....
Author: ArdyVardy
A delicious and easy change of pace from the regular side dish. Chayote is a squash and tastes somewhat like zucchini. You can use green or white chayote....
Author: Kim W
Not unlike its close relative, the banana bread, this quick bread is moist and sweet, but gets some added moisture and flavor from grated zucchini-which...
Author: Sydney Oland
This super simple egg white omelet is loaded with protein and good fats to start your day off right!
Author: Kimberly Coventry
Breakfast casserole egg and cheese bake with a hash brown crust.
Author: Land O'Lakes
This filling breakfast bowl will jumpstart your day and keep you full all morning. It is chock full of protein and is super delicious and creamy.
Author: Lexus Oliver
This filling breakfast bowl will jumpstart your day and keep you full all morning. It is chock full of protein and is super delicious and creamy.
Author: Lexus Oliver
These are the perfect finger food for toddlers! They make a great breakfast or snack for on-the-go.
Author: VirginiaLark
This filling breakfast bowl will jumpstart your day and keep you full all morning. It is chock full of protein and is super delicious and creamy.
Author: Lexus Oliver
This is a great breakfast alternative if you don't eat wheat, but want healthy and sweet!
Author: CoachJen
These are delicious alternatives to cold cereal, and kids love them. Barley cereal works just as well. Don't omit the orange peel!
Author: Susan Rogers
I was looking for something I could make ahead on weekends for a quick weekday breakfast and nothing I found was quite right so I made my own, using elements...
Author: Sarah McEwin
Quinoa is absolutely delicious, and perfect for breakfast! This is great for a SUPER tasty and filling breakfast!
Author: veggie
Moist and delicious. Once you make it you will always be asked for more banana bread. Just try it!
Author: Cathy
Version of the French toast sandwich made with bacon. It makes a great late night snack, brunch, or lunch.
Author: PRINCESS18
These tasty mini-quiches are easy to make and sure to impress! This can be served with sour cream and diced tomato on top.
Author: SunnyDaysNora
A yummy recipe that includes all the best breakfast foods: bread, eggs, cheese, ham (or bacon), and corn flakes!
Author: Julie
We love quiche in our house; however, my mother is allergic to onions, so we created a recipe that she can enjoy with us. This is great with a cup of broth...
Author: Erin
Few things in life are better than biting into a fuzzy, sun-warmed peach, the nectar dribbling down your chin. This simple jam is full of ripe, fresh peach...
Author: Lucy Baker
I first made this for my Mum for Mother's Day three years ago. Now she'll never let me cook her anything else for the occasion. Sweet, yummy strawberries,...
Author: Ange Rayner
This savory crepe recipe makes a nice first course to any meal. You can change up the cheese, but make sure it's a good melting cheese, such as Gouda,...
Author: Kim's Cooking Now
Add some Caribbean flair to your standard French toast with coconut and pineapple.
Author: Kempstr
I've done a lot of experimenting with flourless pancakes and came up with this version recently. So far these are my favorite! They taste best with maple...
Author: Kelly'sKitchen
Slightly dense waffles with a hint of lemon flavor and ricotta cheese for richness. If you like corn muffins, I think you will like these. Pairs well with...
Author: Kim's Cooking Now
Adding an egg to your regular oatmeal not only ups the protein content, but also makes for an extremely thick and creamy bowl of oatmeal. Mixing in peanut...
Author: Kim
This recipe is excellent served for breakfast with fruit or at lunch or dinnertime with a salad. This recipe makes two 9 inch pies. The reason for this...
Author: Clark Hamblen
This is the one recipe we always cook when camping, it's easy and very filling.
Author: Jesi A.
These breakfast bowls are a change from the usual and are loaded with a variety of flavors and textures. Home- or store-made chorizo is best, but feel...
Author: France C
This is a variation of the Healthy Banana Cookies recipe from this site. They are a great alternative to store-bought granola bars!
Author: Anne
This is a variation of the Healthy Banana Cookies recipe from this site. They are a great alternative to store-bought granola bars!
Author: Anne
This recipe was adapted from my friend Katie's friend Marty who created this healthy breakfast bar. This recipe is perfect for someone on a food plan for...
Author: JoyFullGrl
This recipe was adapted from my friend Katie's friend Marty who created this healthy breakfast bar. This recipe is perfect for someone on a food plan for...
Author: JoyFullGrl
Scrambled eggs and cheese topped with sea salt-dusted avocados all in a tortilla shell bowl. Paprika and salsa optional. Yummy protein-packed breakfast!...
Author: Shelley West
Almond meal bars are a healthy addition to breakfast or use as a snack between meals.
Author: David Brieck Jr
Zucchini oatless oatmeal is a paleo twist on a classic bowl of morning oatmeal. Made with eggs, almond milk, zucchini, applesauce, flaxseed, and cinnamon,...
Author: Megan Olson
Light, fluffy pancakes that taste like gingerbread! Great for the holidays!
Author: Lynda Tombrella
These low-carb, almond flour-based pancakes have a hint of cinnamon. These are fluffier thanks to the beaten egg whites. Goes great with honey instead...
Author: Celina Matabuena de Garcia
These are hearty waffles using spelt flour, coconut milk, and oil. Substitutions are included if you don't have an ingredient on hand.
Author: April Fear
I don't always make pancakes, but when I do, I prefer kefir chocolate chip pancakes. I love traditional pancakes, but kefir gives these an extra dimension...
Author: KefirRecipes.net